Join Maize Career Academy Culinary Instructor, Cara Poole for a professional culinary experience! Both youth and adult classes are offered multiple times a year. Participants will learn through hands-on practice by cooking and baking everything on the class menu. Don't miss your opportunity to experience the professional AND fun side of cooking!
LOCATION OF ALL CULINARY CLASSES:
Maize Career Academy
11700 W. 45th St. N.
Maize, KS 67101
YOUTH CLASSES
SEPTEMBER 24TH - SOFT PRETZELS
Get ready for a fun, hands-on cooking class where kids learn to roll, twist, and bake your very own soft pretzels from scratch. In this interactive session, young chefs will explore basic baking skills, work with dough, and shape their own classic pretzels. While the pretzels bake, we'll whip up a delicious dipping sauce - cheese, sweet, or both! Perfect for kids who love to cook (and snack), this class is all about creativity, confidence and tasty rewards.
TIME: 6pm - 8pm
FEE: $30
DEADLINE: NOON - Friday, September 19th
INSTRUCTOR: Cara Poole
DECEMBER 3RD - HOLIDAY TREATS, PERFECT FOR GIFTING!
Warm up your holidays with a hands-on sweets workshop! In this festive class, you'll learn how to make fluffy homemade marshmallows, rich hot chocolate mix, and decadent chocolate truffles - perfect for cozy nights in or thoughtful edible gifts. We will package up your treats ad send you home with everything you make. Whether you're treating yourself or creating homemade holiday gifts, this class is the perfect way to celebrate the season with a little sweetness and creativity!
TIME: 6pm - 8pm
FEE: $35
DEADLINE: NOON - Wednesday, November 26th
NOTE: Adults may register and take the class but must have a paid child 9-12yrs also attending. **Adults must call in to register over the phone or stop by in person.**
INSTRUCTOR: Cara Poole
ADULT CLASSES
OCTOBER 22ND - COZY BAKES
Celebrate the flavors of the season with warm, flaky, made-from-scratch hand pies! In this hands-on fall baking class, you'll learn to create buttery pastry dough and fill it with autumn-inspired flavors like spiced apple, salted caramel pear, or brown sugar cinnamon. You will be guided through rolling, shaping, baking, and glazing your pastries. Whether you're a seasoned baker or just looking for a sweet new skill, this class brings all the comfort (and flavor) of fall right to your kitchen.
TIME: 6pm - 8pm
FEE: $35
DEADLINE: NOON - Friday, October 17th
INSTRUCTOR: Cara Poole
YOUTH CULINARY CLASSES
Registration deadline is NOON the Friday prior to the class.
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ADULT CULINARY CLASSES
Registration deadline is NOON the Friday prior to the class.
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